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- 1 2/3 cups all purpose flour
- 2/3 cup Dutch process cocoa powder
- 2 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ¾ cup packed light brown sugar
- 1 cup plus 2 tbsp buttermilk
- 1/3 cup plus 2 tbsp vegetable oil
- 2 large eggs
- ½ tsp pure vanilla extract
- 1 cup semisweet chocolate chips
- 12-cup muffin pan, paper liners
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 298kcal (15%)|
|Total Fat 15g (24%)|
|Saturated Fat 4g (19%)|
|Cholesterol 36mg (12%)|
|Total Carbohydrate 40g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|