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Chocolate Meringue Frosting
- 2 cups butter
- 4 egg whites
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 12 (1 ounce) squares semi-sweet chocolate
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 23.8g|
|Saturated Fat 14.7g|
|Total Carbohydrate 19.7g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|