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Chocolate Marquise

Chocolate Marquise Recipe

  • 14 oz (400g) bittersweet chocolate, chopped
  • ¾ cup plus 2 tbsp sugar
  • 12 tbsp butter
  • ¼ cup cocoa powder
  • 6 large egg yolks
  • 2 cups heavy cream
  • Raspberries, sliced strawberries, and/or stemmed red currants, to serve
  • 9 × 5 in (23 × 13cm) loaf pan
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 486kcal (24%)
Total Fat 39g (60%)
Saturated Fat 23g (117%)
Cholesterol 190mg (63%)
Total Carbohydrate 38g
Dietary Fiber 3g
Sugars 33g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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