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Chocolate Malted Ice Cream Bonbons


Chocolate Malted Ice Cream Bonbons Recipe

Ingredients:
  • 1 cup chocolate malted milk balls
  • 1/2 pint chocolate, coffee, ginger or other ice cream.
  • Directions1. Freeze the malted milk balls for 30 minutes. Pulse them in a food processor, or crush them in a sealed plastic bag to make pieces the size of rice grains.
Directions:
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