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Chocolate Macaroons with Chocolate or Caramel Filling


Chocolate Macaroons with Chocolate or Caramel Filling Recipe

Ingredients:
  • 3/4 cup whole milk
  • 5 tablespoons unsalted butter
  • 8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped
  • 2 large egg yolks
  • 6 tablespoons (3/4 stick) unsalted butter, room temperature
  • 1/4 cup whipping cream
  •  
  • 2 cups (packed) powdered sugar
  • 6 tablespoons water
  • 1 1-pound box powdered sugar
  • 2 cups whole blanched almonds
  • 6 tablespoons unsweetened cocoa powder
  • 3/4 cup egg whites (about 6 large)
Directions:
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