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Chocolate Hazelnut Truffles


Chocolate Hazelnut Truffles Recipe

Ingredients:
  • 1/4 cup whipping cream
  • 3 ounces cream cheese, softened and cut up
  • 1 tablespoon light-color corn syrup
  • 4 teaspoons hazelnut-flavor liqueur or milk
  • 1 (10 ounce) package Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
  • 26 whole hazelnuts, toasted*
  • 12 ounces Ghirardelli Milk Chocolate Baking Bar, chopped
  • 4 teaspoons shortening
  • 2 ounces Ghirardelli White Chocolate Baking Bar, chopped (optional)
  • Coarse sea salt (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/26 of a recipe
Amount Per Serving
Calories 172
Total Fat 12.5g
Saturated Fat 6.8g
Cholesterol 10mg
Sodium 40mg
Total Carbohydrate 16.3g
Dietary Fiber 1g
Sugars 13.6g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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