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Chocolate Glaze I
- 1/2 cup semisweet chocolate chips
- 2 tablespoons butter
- 1 tablespoon corn syrup
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 4.8g|
|Saturated Fat 2.9g|
|Total Carbohydrate 6.7g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|