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Chocolate Ganache Tart


Chocolate Ganache Tart Recipe

Ingredients:
  • 3 tablespoons slivered blanched almonds
  • 6 tablespoons sugar
  • 1 3/4 cups (spooned and leveled) all-purpose flour
  • 2 teaspoons grated orange or lemon zest (optional)
  • 1/4 teaspoon salt
  • 6 tablespoons unsalted butter cold and cut into pieces
  • 12 ounces bittersweet chocolate coarsely chopped
  • 1 1/4 cups heavy cream
  • 1 teaspoon vanilla extract
Directions:
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Rank

41.304982008


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