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Chocolate Fudge Frosting


Chocolate Fudge Frosting Recipe

Ingredients:
  • 1½ cups (375 mL) confectioners sugar
  • ¾ cup (175 mL) unsweetened Dutch-process cocoa powder, sifted
  • ½ cup (125 mL) unsalted butter, at room temperature
  • 2 tbsp (25 mL) chocolate cream liqueur
  • 1 tbsp (15 mL) strong brewed coffee or milk
  • Pinch salt
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 142kcal (7%)
Total Fat 8g (13%)
Saturated Fat 5g (26%)
Cholesterol 20mg (7%)
Total Carbohydrate 18g
Dietary Fiber 2g
Sugars 15g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.8458937918


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