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Chocolate Frosting II


Chocolate Frosting II Recipe

Ingredients:
  • 1/2 cup butter
  • 1/4 cup unsweetened cocoa powder
  • 1 tablespoon vanilla extract
  • 3 1/2 cups confectioners' sugar
  • 2 tablespoons milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 219
Total Fat 8g
Saturated Fat 5g
Cholesterol 21mg
Sodium 56mg
Total Carbohydrate 37.7g
Dietary Fiber 0.6g
Sugars 36.1g
Protein 0.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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