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Chocolate Fondant A La Maille®


Chocolate Fondant A La Maille® Recipe

Ingredients:
  • Cake:
  • 9 ounces 70% cocoa dark chocolate
  • 1 1/2 sticks butter
  • 1 1/4 tablespoons rice flour
  • 1 1/4 tablespoons powdered cocoa
  • 8 eggs, separated
  • 1/2 cup sugar
  •  
  • Maille® Honey Mustard Center:
  • 1/2 cup Maille® Honey Dijon Mustard
  • 1/2 cup whipping cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 665
Total Fat 50.5g
Saturated Fat 29.8g
Cholesterol 338mg
Sodium 255mg
Total Carbohydrate 43.9g
Dietary Fiber 3.7g
Sugars 36.1g
Protein 11.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.6501128934


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