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Chocolate Eclair Cake

Chocolate Eclair Cake Recipe

  • 2 (3 ounce) packages instant vanilla pudding mix
  • 3 cups milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (16 ounce) package chocolate graham crackers
  • 1/4 cup milk
  • 1/3 cup unsweetened cocoa powder
  • 1 cup white sugar
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 414
Total Fat 15.4g
Saturated Fat 10.4g
Cholesterol 10mg
Sodium 385mg
Total Carbohydrate 65.2g
Dietary Fiber 2g
Sugars 49.7g
Protein 4.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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