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Chocolate Custard

Chocolate Custard Recipe

  • 1¼ cups whole milk
  • 3 large egg yolks
  • 1/3 cup sugar
  • 4 oz (120g) bittersweet chocolate, finely chopped
  • ½ tsp pure vanilla extract
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 48kcal (2%)
Total Fat 2g (4%)
Saturated Fat 1g (6%)
Cholesterol 27mg (9%)
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 6g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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