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Chocolate Crinkle Cookies
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup butter, melted
- 2 (1 ounce) squares semisweet chocolate, chopped
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
- 1/4 cup confectioners' sugar for rolling
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 4.8g|
|Saturated Fat 2.8g|
|Total Carbohydrate 12.9g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|