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Chocolate Covered Cherries
- 60 maraschino cherries with stems
- 3 tablespoons butter, softened
- 3 tablespoons corn syrup
- 2 cups sifted confectioners' sugar
- 1 pound chocolate confectioners' coating
Directions:View on All Recipes
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|Serving Size 1/60 of a recipe|
|Amount Per Serving|
|Total Fat 3.6g|
|Saturated Fat 2.1g|
|Total Carbohydrate 10.5g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|