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Chocolate Chip Scones with Banana Curd
- Crisco® Original No-Stick Cooking Spray
- 2 cups Pillsbury BEST® All Purpose Flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 4 tablespoons butter
- 2 tablespoons sugar
- 1/2 cup mini chocolate chips
- 2/3 cup milk
- 1 large egg, beaten
- 1 (10 oz.) jar Dickinson's® Banana Curd
- 2/3 cup plain Greek yogurt
Directions:View on Pillsbury Baking
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