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Chocolate Chip Cream Cheese Muffins
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 1 egg, room temperature
- 1/2 cup cream
- 1/2 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup white sugar
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1/3 cup semi-sweet chocolate chips
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16g|
|Saturated Fat 9.8g|
|Total Carbohydrate 28.3g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|