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Chocolate Chip Cookies for Special Diets
- 1/2 cup butter, softened
- 3/4 cup granulated artificial sweetener
- 2 tablespoons water
- 1/2 teaspoon vanilla extract
- 1 egg, beaten
- 1 1/8 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup semisweet chocolate chips
- 1/2 cup chopped pecans
Directions:View on All Recipes
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|Serving Size 1/48 of a recipe|
|Amount Per Serving|
|Total Fat 3.4g|
|Saturated Fat 1.6g|
|Total Carbohydrate 3.5g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|