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Chocolate Chip Cookies

Chocolate Chip Cookies Recipe

  • 2¾ cups brown rice flour
  • 1½ cups plus 1 tablespoon garbanzo bean flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¾ teaspoon sea salt
  • 1 cup canola oil
  • 1 cup organic whole cane sugar
  • 1 teaspoon vanilla extract
  • 1 cup rice milk
  • 1 cup (8 ounces) dairy-free dark chocolate chips
  • ¾ cup chopped nuts (optional)
  • Cocoa powder, for dusting the cookies (optional)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 247kcal (12%)
Total Fat 13g (19%)
Saturated Fat 3g (13%)
Cholesterol 1mg (0%)
Total Carbohydrate 30g
Dietary Fiber 2g
Sugars 13g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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