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Chocolate Chip Cake
- 2/3 cup butter
- 3/4 cup packed brown sugar
- 3/4 cup white sugar
- 3 eggs
- 1 1/2 cups all-purpose flour
- 3/4 cup whole wheat flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup milk
- 1 1/2 teaspoons vanilla extract
- 1 cup semisweet chocolate chips
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16.4g|
|Saturated Fat 9.7g|
|Total Carbohydrate 53.6g|
|Dietary Fiber 2.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|