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Chocolate Chip Banana Bread I
- 1/2 cup butter, softened
- 1 1/2 cups white sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 3 large very ripe bananas, mashed
- 1/3 cup sour cream
- 1/3 cup buttermilk
- 2 1/2 cups unsifted cake flour
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1 1/2 cups semi-sweet chocolate chips
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16.3g|
|Saturated Fat 9.9g|
|Total Carbohydrate 69.5g|
|Dietary Fiber 2.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|