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Chocolate Bundt® Cake
- 1 (18.25 ounce) package chocolate cake mix
- 1 (16 ounce) container sour cream
- 1 (5.9 ounce) package instant chocolate pudding mix
- 1/3 cup vegetable oil
- 1/2 cup brewed coffee
- 3 eggs
- 1 (6 ounce) package chocolate chunks
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 15.9g|
|Saturated Fat 6.1g|
|Total Carbohydrate 32.5g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|