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Chocolate Banana Cream Pie


Chocolate Banana Cream Pie Recipe

Ingredients:
  • 1 (9 inch) deep dish pie crust, baked and cooled
  • 2 (1 ounce) squares semisweet chocolate
  • 1 tablespoon milk
  • 1 tablespoon butter
  • 2 bananas, sliced
  • 1 1/2 cups cold milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 1/2 cups shredded coconut
  • 1 1/2 cups frozen whipped topping, thawed
  • 2 tablespoons flaked coconut, toasted
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 373
Total Fat 20g
Saturated Fat 12.2g
Cholesterol 8mg
Sodium 400mg
Total Carbohydrate 46.7g
Dietary Fiber 3g
Sugars 28.2g
Protein 4.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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