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Chocolate Bacon Peanut Bark
- 8 strips bacon
- 16 ounces semisweet chocolate (chunks or chips)
- 1 cup unsalted peanuts
- Directions1. In a large skillet over medium heat, cook the bacon, turning several times, until browned and done, 6 to 8 minutes. Transfer to a paper towel-lined plate to drain. Chop finely.
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