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Chocolate-Guinness Shake


Chocolate-Guinness Shake Recipe

Ingredients:
  • 2/3 cup (about 5 ounces/150 milliliters) Guinness stout, at room temperature
  • ¼ teaspoon pure vanilla extract
  • 6 medium scoops (about 1½ pints/18 ounces/510 grams) French vanilla ice cream , softened until just melty at the edges
  • 2 medium scoops (about ½ pint/6 ounces/170 grams) chocolate sorbet , softened until just melty at the edges
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 145kcal (7%)
Total Fat 6g (10%)
Saturated Fat 4g (19%)
Cholesterol 25mg (8%)
Total Carbohydrate 19g
Dietary Fiber 0g
Sugars 12g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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