Chocolate-Covered Gingerbread Kids

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Ingredients:

• 1 3/4 cups plus two tablespoons all purpose flour
• 2 teaspoons ground ginger
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 6 tablespoons (packed) golden brown sugar
• 1/4 cup (1/2 stick) unsalted butter, room temperature
• 3 tablespoons mild-flavored (light) molasses
• 1 large egg
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• 6 ounces semisweet chocolate, chopped
• 2 teaspoons vegetable oil
• Cinnamon decorating candies or chopped crystallized ginger

Directions:

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