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Chive and Onion Yogurt and Cream Cheese Spread
- 5 green onions, chopped
- 3 tablespoons chopped fresh chives
- 2 teaspoons dried chives
- 1/2 teaspoon onion powder
- 1 (12 ounce) container whipped cream cheese
- 3/4 cup Greek-style yogurt
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 7g|
|Saturated Fat 4g|
|Total Carbohydrate 1.8g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|