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Chipotles in Adobo Sauce

Chipotles in Adobo Sauce Recipe

  • 1 pound red jalapeno or red Fresno chiles
  • 1½ cups coarsely chopped tomato
  • 1¾ cups coarsely chopped onion
  • 2 cloves garlic
  • 2 teaspoons dried oregano
  • 2 tablespoons sugar
  • ½ cup plus 1 tablespoon distilled white vinegar
  • 1 tablespoon kosher salt
  • 6 tablespoons tomato paste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 11kcal (1%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 2g
Dietary Fiber 1g
Sugars 1g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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