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Chipotle-orange glazed drumsticks
- 12 drumsticks
- Salt, to taste
- Black pepper, to taste
- 1 1/2 cups fresh-squeezed orange juice
- 1 chipotle chile en adobo
- 2 cloves garlic, chopped
- 3/4 cups ketchup
- 1 tablespoon molasses
- 2 tablespoons white vinegar
- 2 tablespoons Worcestershire sauce
- Pinch of ground allspice
- Pinch of cayenne
- 1 teaspoon orange zest
- Paper towels, for serving
Directions:View on Homesick Texan
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