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Chipotle Smashed Potatoes


Chipotle Smashed Potatoes Recipe

Ingredients:
  • 2 pounds potatoes, peeled and cubed
  • 1 teaspoon ground black pepper
  • 1 tablespoon salt
  • 2 tablespoons softened butter
  • 2 chipotle peppers in adobo sauce, minced
  • 2 cloves garlic, minced
  • 1/4 cup shredded Cheddar cheese
  • 1/4 cup shredded white Cheddar cheese
  • 1/4 cup reduced-fat mayonnaise
  • 1/4 cup heavy cream
  • 1/4 cup chopped fresh cilantro
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 171
Total Fat 8.1g
Saturated Fat 5.1g
Cholesterol 25mg
Sodium 963mg
Total Carbohydrate 20.8g
Dietary Fiber 2.7g
Sugars 0.9g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.3640954659


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