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Chipotle Shrimp Tacos


Chipotle Shrimp Tacos Recipe

Ingredients:
  • 1 (12 ounce) package bacon, cut into small pieces
  • 1/2 onion, diced
  • 2 pounds large cooked shrimp - peeled, deveined, and cut in half
  • 3 chipotle peppers in adobo sauce, minced
  • 12 corn tortillas
  • 1 cup chopped fresh cilantro
  • 1 lime, juiced
  • salt to taste (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 377
Total Fat 11.1g
Saturated Fat 3.3g
Cholesterol 316mg
Sodium 895mg
Total Carbohydrate 26.2g
Dietary Fiber 4.2g
Sugars 1.1g
Protein 41.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

62.130220115


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