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- 2 avocados, peeled, seeded and cubed
- 1 tablespoon fresh lime juice
- 2 tablespoons sour cream
- 1/4 cup salsa, or to taste
- 1/4 teaspoon adobo sauce from canned chilies, or to taste
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 1.5g|
|Total Carbohydrate 5.1g|
|Dietary Fiber 3.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|