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Chipotle Crusted Salmon with Triple Berry Sauce

Chipotle Crusted Salmon with Triple Berry Sauce Recipe

  • Chipotle Rub:
  • 2 tablespoons brown sugar
  • 3/4 teaspoon chipotle chile powder, or more to taste
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • CRISCO® Original No-Stick Cooking Spray
  • 4 (4.5 ounce) salmon fillets with skin on
  • 1/3 cup Smucker's® Orchard's Finest™ Northwest Triple Berry Preserves
  • 1/2 teaspoon fresh lime juice
  • 1 tablespoon finely grated lime peel
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 266
Total Fat 7.5g
Saturated Fat 1.6g
Cholesterol 56mg
Sodium 200mg
Total Carbohydrate 21.8g
Dietary Fiber 0.2g
Sugars 6.7g
Protein 27g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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