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Chipotle Crusted Pork Tenderloin
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 3 tablespoons chipotle chile powder
- 1 1/2 teaspoons salt
- 4 tablespoons brown sugar
- 2 (3/4 pound) pork tenderloins
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 6.1g|
|Saturated Fat 2.1g|
|Total Carbohydrate 11.7g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|