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Chipotle Chicken Sandwich

Chipotle Chicken Sandwich Recipe

  • 2 teaspoons olive oil
  • 4 skinless, boneless chicken breast halves
  • 1 tablespoon red wine vinegar
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon white sugar
  • salt and ground black pepper to taste
  • 1 green onion, chopped
  • 1 clove garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/3 cup light mayonnaise
  • 1 tablespoon canned chipotle peppers in adobo sauce, seeded and minced
  • 1 1/2 tablespoons chopped green onion
  • 1 1/2 tablespoons sweet pickle relish
  • 8 slices sourdough bread
  • 4 slices mozzarella cheese
  • 1 cup torn lettuce
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 451
Total Fat 17.3g
Saturated Fat 5.3g
Cholesterol 92mg
Sodium 854mg
Total Carbohydrate 35.2g
Dietary Fiber 1.8g
Sugars 5.1g
Protein 37.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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