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Chinky's Puto Bread


Chinky's Puto Bread Recipe

Ingredients:
  • 2 3/4 cups cake flour
  • 1 1/4 cups white sugar
  • 2 tablespoons baking powder
  • 1/2 cup evaporated milk
  • 1 cup water
  • 2 eggs
  • 1 cup margarine, softened
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 181
Total Fat 8.6g
Saturated Fat 1.7g
Cholesterol 19mg
Sodium 236mg
Total Carbohydrate 24.1g
Dietary Fiber 0.3g
Sugars 11.1g
Protein 2.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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