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Chinese braised beef with ginger


Chinese braised beef with ginger Recipe

Ingredients:
  • 2 - 3 tbsp vegetable or sunflower oil
  • 1kg beef shin or brisket , cut into very large chunks
  • 2 onions
  • 50g ginger
  • 3 garlic cloves
  • small bunch coriander
  • 2 tsp Chinese five-spice powder
  • 6 whole star anise
  • 1 tsp black peppercorns
  • 100g dark brown muscovado sugar
  • 50ml dark soy sauce
  • 50ml light soy sauce
  • 2 tbsp tomato pure
  • beef stock
  • thumb-sized chunk ginger , shredded into matchsticks
  • 1 tbsp vegetable or sunflower oil
  • cooked jasmine rice
Directions:
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Rank

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