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Chinese Style Ground Pork and Tofu
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 pound ground pork
- 1 (14 ounce) package firm tofu, cubed
- 1 tablespoon spicy black bean sauce
- soy sauce to taste
- 2 tablespoons dry sherry
- 1 bunch green onions, chopped
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 21.3g|
|Saturated Fat 5.5g|
|Total Carbohydrate 7.1g|
|Dietary Fiber 2.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|