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Chinese Spicy Hot And Sour Soup


Chinese Spicy Hot And Sour Soup Recipe

Ingredients:
  • 5 dried wood ear mushrooms
  • 4 dried shiitake mushrooms
  • 8 dried tiger lily buds
  • 4 cups chicken stock
  • 1/3 cup diced bamboo shoots
  • 1/3 cup lean ground pork
  • 1 teaspoon soy sauce
  • 1/2 teaspoon white sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground white pepper
  • 2 tablespoons red wine vinegar
  • 2 tablespoons cornstarch
  • 3 tablespoons water
  • 1/2 (16 ounce) package firm tofu, cubed
  • 1 egg, lightly beaten
  • 1 teaspoon sesame oil
  • 2 tablespoons thinly sliced green onion
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 116
Total Fat 6.3g
Saturated Fat 1.8g
Cholesterol 46mg
Sodium 465mg
Total Carbohydrate 8.7g
Dietary Fiber 3.5g
Sugars 0.9g
Protein 7.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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