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Chinese Noodle Chicken

Chinese Noodle Chicken Recipe

  • 4 skinless, boneless chicken breasts
  • 1 tablespoon vegetable oil
  • 1/2 cup sliced onion
  • 2 cups broccoli florets
  • 2 carrots, julienned
  • 2 cups snow peas
  • 4 cups dry Chinese noodles
  • 1/4 cup teriyaki sauce
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 531
Total Fat 7.3g
Saturated Fat 0.9g
Cholesterol 68mg
Sodium 805mg
Total Carbohydrate 81.8g
Dietary Fiber 15.6g
Sugars 7.3g
Protein 41.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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