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Chinese Mabo Tofu


Chinese Mabo Tofu Recipe

Ingredients:
  • 1 teaspoon cornstarch
  • 1 tablespoon water
  • 1/2 pound ground pork
  • 1 tablespoon vegetable oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced fresh ginger root
  • 1 (16 ounce) package firm tofu, cut into 1 inch pieces
  • 5 tablespoons soy sauce
  • 2 tablespoons hot bean sauce
  • 1 teaspoon white sugar
  • 3 green onions, chopped
  • 1 teaspoon sesame oil
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 267
Total Fat 17.4g
Saturated Fat 4.7g
Cholesterol 37mg
Sodium 1637mg
Total Carbohydrate 8.3g
Dietary Fiber 1.5g
Sugars 3.9g
Protein 22.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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