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Chinese Chicken Salad

Chinese Chicken Salad Recipe

  • 3 1/2 boneless chicken breast halves, cooked and diced
  • 1 head lettuce, torn into small pieces
  • 4 green onions, sliced
  • 4 stalks celery, sliced thin
  • 1/2 cup walnuts, chopped
  • 2 tablespoons sesame seeds, toasted
  • 6 ounces Chinese noodles, heated briefly to crisp
  • 6 tablespoons seasoned rice vinegar
  • 4 tablespoons white sugar
  • 1 teaspoon salt
  • 1/2 cup peanut oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 517
Total Fat 31.6g
Saturated Fat 5.2g
Cholesterol 48mg
Sodium 757mg
Total Carbohydrate 38.8g
Dietary Fiber 6.4g
Sugars 13.9g
Protein 23.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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