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Chinese Cabbage Salad II

Chinese Cabbage Salad II Recipe

  • 3 tablespoons red wine vinegar
  • 2 tablespoons white sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved
  • 1/2 cup vegetable oil
  • 1 (16 ounce) package broccoli coleslaw mix
  • 1/2 cup chopped green onions
  • 4 ounces toasted slivered almonds
  • 1/4 cup sesame seeds, toasted
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 481
Total Fat 37.4g
Saturated Fat 4.7g
Cholesterol 0mg
Sodium 472mg
Total Carbohydrate 28.9g
Dietary Fiber 6.1g
Sugars 9.2g
Protein 9.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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