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Chinese Braised Beef
- 1/2 kg beef briskets, cut into bite sizes
- 1 medium sized onion, chopped
- 1 large carrot - cut into chunks
- 3 tbsp. Kikkoman soy sauce
- 4 tbsp. soy sauce
- 3 tbsp. brown sugar
- freshly ground pepper
- 2 pcs. star anise
- 3 cups water
- 2 tbsp. cornstarch
- spring onions - to garnish
Directions:View on BBC Good Food
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