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Chimichurri Sauce


Chimichurri Sauce Recipe

Ingredients:
  • 1 cup fresh parsley
  • 3/4 cup extra virgin olive oil
  • 3 tablespoons red wine vinegar
  • 2 tablespoons dried oregano
  • 2 teaspoons ground cumin
  • 1 teaspoon salt
  • 1/2 tablespoon minced garlic
  • 1/2 tablespoon pepper sauce (such as Frank's Red Hot®)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 133
Total Fat 14.2g
Saturated Fat 2g
Cholesterol 0mg
Sodium 201mg
Total Carbohydrate 1.3g
Dietary Fiber 0.5g
Sugars 0.1g
Protein 0.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

92.4309371483


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