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Chimichurri Sauce


Chimichurri Sauce Recipe

Ingredients:
  • 1/2 cup fresh flat-leaf parsley, chopped
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano
  • 2 teaspoons red wine vinegar
  • 1/8 teaspoon crushed red pepper
Directions:
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