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Chilli-crusted steak with mustard mash
- 500g potatoes , such as King Edward
- 50g fresh white breadcrumbs
- olive oil
- 1 tsp chilli flakes
- 1 tbsp each of chives and parsley
- 2 rump steaks , 200g each
- 1 tbsp wholegrain mustard
Directions:View on BBC Good Food
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