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Chilli Chocolate Cake


Chilli Chocolate Cake Recipe

Ingredients:
  • The Sponge:
  • 175g wholemeal self raising flour
  • 175g soft light brown sugar
  • 175g soft unsalted butter
  • 3 large eggs, beaten
  • 1 heaped tbsp of cocoa powder
  • 1 tsp of baking powder
  • 1 red chilli pepper, very finely chopped (sweet, mild chillis will work better than fiery ones)
  • 1/2 tsp of dried chilli flakes
  • The Filling & Frosting:
  • 250g dark chocolate (chilli chocolate if you can find it)
  • 250ml double cream
  • 1 small knob of butter (roughly a large heaped tablespoon)
  • 1 red chilli pepper, very finely chopped
  • 1/2 tsp of hot chilli powder
  • 1/2 tsp of dried chilli flakes
Directions:
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