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Chilled Seafood Pasta Salad with Ginger Yogurt Dressing


Chilled Seafood Pasta Salad with Ginger Yogurt Dressing Recipe

Ingredients:
  • 1/3 cup mayo
  • 1/3 cup yogurt
  • 2 tablespoons soy sauce
  • 1 1/2 tablespoons ground ginger
  • 1 teaspoon sugar
  • Tabasco sauce as needed
  • 8 ounces linguine, cooked and cooled under cold running water
  • 2 cups cold cooked seafood (sauted scallops, steamed shrimp, crabmeat, lobster, your choice!)
  • 3 medium carrots, peeled and shredded
  • 1 medium cucumber, cut into matchstick slices
  • 1/2 cup chopped jicama (optional)
  • 2 tablespoons toasted sesame seeds
  • 1/4 cup chopped salted peanuts
  • Directions1. Combine all dressing ingredients except Tabasco in small bowl and mix well. Taste and add Tabasco if needed to make it good and spicy!
Directions:
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Rank

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