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Chilled Peach and Strawberry Soup

Chilled Peach and Strawberry Soup Recipe

  • 2½ to 3 pounds ripe peaches (about 6 peaches) pitted and cut into large dice
  • 2½ cups cranberry juice
  • 2 cups peach nectar
  • 1 cup water
  • 8 large strawberries, hulled and halved
  • Zest and juice of 1 lime
  • 2 tablespoons honey
  • 1 cinnamon stick
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 108kcal (5%)
Total Fat 0g (1%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 28g
Dietary Fiber 2g
Sugars 26g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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